Fried Shrimp in Sprite & Beer

I decided to test how the shrimp taste like soak in sprite and beer for a few minutes. I seasoned enough sea salt to taste. I heated my frying pan, put olive oil and after a few minutes for the shrimp in sprite and beer I fry 'em. I didn't put all the liquid in the pan though cause that's make the shrimp soggy. I put enough liquid for the shrimp not to burn. I seasoned a bit of fresh crushed pepper. Before all the liquid disappear I remove it from the pan to serve as my shrimp sauce. Put a bit of oil in the pan again and fry the shrimp a bit more. Remove from the pan and serve.

Healthy!!

After browsing around some article over the internet about health I thought that I really should keep my body healthy. I found one article that really interest me, the title is 'Spring Detox'. This is one of my plans before the end of the month to at least have 1-week spring detox. I think this is not that hard at all. I will just wait until am going to start this process until I am really put an end that this is not a hard process. I think this will bit a bit challenging for a little while and as soon as my body is starting to get used to it this should not be a problem.

I really should give enough effort for my body to remove chemicals that are not healthy for me and by doing the detox this would help me slowly remove these chemicals that makes me imbalance. This might be once cause to me that sometimes I feel so exhausted in the middle of the day that I feel I just want to take a nap.

Over the weekend I am starting to have fresh juice either in the morning or at night during dinner. My morning meal is not the most healthies meal. I have bagel and cream cheese. I am going to work on this to turn it around and have something healthy. Though I have toasted wheat bagel but the cream cheese part is the issue.

Anyway, so far my husband and I seems like did a pretty decent job with our meal at dinner time. I keep vegetables and salad on the side with our dinner. We usually have either seafood and sometimes we have steak to get some protein. I think the last time I had rice was last week when I bought Filipino food that I think rice is a must.

Adobong Kambing

After our shared chores at her house my friend and I decided to grab something to eat. She brought me to this new Filipino restaurant for me to try their food. She said that they really have good food and the place is clean. It's not that far from her house about a mile or two probably. Anyway, this restaurant allows you to try their food. They give you sample as long as you ask to try some. I was very curious with one of their buffet food. So I asked the lady who's incharge and she told me that it's goat "Kambing". I got excited since I really love goat and it's been a while I didn't eat goat. The last time I remember was about a year or two ago when I made 'Goat Calderetta'. So, I asked the lady if I can try some. The Adobo was so yummy that I ended up ordering combo 3 and set the adobo aside for my to go. This is my very first time I tried adobong kambing and the restaurant did a very good job with the food because there's no even funny smell.

I have got to go back to that restaurant one of these days to try some more of their food. I don't have a lot of luxury time to cook dinner every single day and it's good to know that there's one good restaurant driving distance away.

Dinner Impossible

I am starting to get addicted with this show "Dinner Impossible". It is indeed very fascinating to me to watch this people plan the menu and do the work for less than 8 hours. I also love their recipes and I was thinking to try to make them myself. Food network is such a good show to watch you can learn different techniques and what to cook for your family. I did try quite a few of their recipes online and to tell you frankly without me sounding like am bragging about it the food that I cooked was really good. I should record this show on my DVR for me to watch it later.